EXPERT NUTRITION ADVICE TO ACHIEVE YOUR BEST HEALTH
Interview Series Part 2: Abbey Sharp, RD

Interview Series Part 2: Abbey Sharp, RD

Photos and recipe from abbeyskitchen.com I am delighted to bring you guys the second installment of my interview series! This week, I am pleased to present to you, Abbey Sharp. Abbey is a culinary dietitian and foodie (among many other things) who I have been...

Apple Crumble – Breakfast or Dessert?

Apple Crumble – Breakfast or Dessert?

Crumbles were one of my all time favorite desserts growing up, and that really hasn’t changed. There’s no better time to enjoy these than fall. With all of the delicious apple varieties in season, now’s the time! They’re also a great way of...

Chickpeas à la Grecque

Chickpeas à la Grecque

We’re a week and a half into our honeymoon now and have just arrived in my absolute dream location…Greece!! This one has been at the top of my list as long as I can remember. I remember my parents telling us stories of warm nights on rooftops overlooking...

Lindsay noodle bowl

Hi, I’m Lindsay. Thanks for stopping by. I am a Registered Dietitian who is passionate about helping you understand your body and feel your best. I consult locally in British Columbia and globally through personal online health coaching sessions. I love experimenting in the kitchen and finding ways to make nutritious and energizing food taste delicious. I hope you enjoy the recipes I have shared here and look forward to getting to know you.

“I originally went to Lindsay with the complaint, “I’m sick and tired of being sick and tired all the time!” Lindsay worked with me to see what my current habits were and what areas to tweak first. Lindsay always ensures to make sure that the plan put into place is realistic for me and achievable on a short and long term basis”

Read More

A.M.

AS FEATURE IN/ON:

cknwam 

 

 

 

CBC_News_Logo.svg

 

canadian living

 

 

Chatelaine

 

straight-logo

 

 

HUFF POST BIGGER

 

alivelogo

 

North Shore NEws

 

Pin It on Pinterest

Share This